health kicks

I was making lime juice for after dinner (I rarely drink just water after meals) and I remembered my mother telling me our organic sugar is from Paraguay, as is the sugar they use in Ben & Jerry's Vanilla ice cream, the advertisement of which caught my eye in a magazine she had borrowed. For the record, I used a lot less sugar than I usually do, in light of my so-called attempt to be a leeetle more conscientious.

Which made me realize that our salt is healthy, too - Himalayan Rock Salt. It's kinda reddish and it was difficult to get used to cuz it's a lot less saltier than whatever it was we were using before, but I suppose that's a small price to pay.

So right now, I think I'm doing pretty okay. I don't quite see me jumping on the muesli (horse food!! yuk!!) bandwagon anytime soon, tho.


Number of things I think I should be having more of - 1 Green Tea :)